Modern Greek kitchen
Island and mainland classics, charcoal grilled and finished with Greek olive oil, lemon and thyme honey.
A Greek restaurant with live bouzoukia — where dinner turns into a night out.
Paidakia with lemon potatoes
The House
ASTERIA is a modern Greek restaurant with live bouzoukia on Astoria Boulevard — a dining room built for long dinners, shared plates and the sound of a bouzouki drifting in from the stage.
The kitchen leans on the classics of the islands and the mainland: charcoal-grilled octopus over Santorini fava, flambéed Cretan saganaki, rosemary lamb chops and a mixed grill built for the table. The bar pours Greek wines by the glass alongside cocktails that borrow from the pantry — masticha, olive brine, smoked rosemary.
Come for dinner, stay for the music. The night rarely ends when the plates are cleared.
Island and mainland classics, charcoal grilled and finished with Greek olive oil, lemon and thyme honey.
Assyrtiko, Xinomavro and Agiorgitiko by the glass, Champagne by the bottle and a cocktail list with a Greek accent.
A small stage, a big sound. Live Greek music sets the tempo for the room on select evenings each week.
Live Music
An evening in Athens, without leaving Astoria. Dinner gives way to cocktails, the lights soften and a live bouzouki set carries the room until the city sleeps. Four nights a week, for those who want the night to last. Reservations recommended.
Reserve a tableGift Cards
A dinner, a round of cocktails, a table on a bouzouki night. ASTERIA gift cards are available in any amount and can be used toward food, drinks and events at the restaurant.
Physical gift cards are also available at the host stand. Gift cards never expire and have no fees.
Visit & Reservations